
October 1, 2019 - March 31, 2021
Team Toreros
University of San Diego
Points Total
- 0 Today
- 0 This Week
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4,075Total
Team Impact
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up to58food itemsproperly stored
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up to5.8poundsfood waste recorded
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up to100poundsfood waste prevented
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up to0.0zero-waste mealsconsumed
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up to8.0zero waste recipescooked
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up to212pounds of CO2have been saved
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up to4,964gallons of waterhave been saved
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up to3.0advocacy actionscompleted
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up to60minutesspent learning
Team Feed
Recent updates from this team-
January 14 at 8:47 AMMy food waste from Monday was not actually wasted - small bits of leftover lettuce that was added to my stock of vegetable waste to make veggie broth, a banana peel that was added to my compost bin, and chicken bones that were added to my stock of chicken bones to make chicken broth.
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October 19 at 8:02 PMI have a lot of "waste" today, but it is all veggie scraps that went into the freezer to make vegetable stock later, and what wasn't suitable for stock went into my compost bin for my herbs... So is it really "waste"?
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October 8 at 7:16 PMI'm confused; somehow I thought I signed up for a 1 week long challenge from october 1 through 7th but I see that people are still checking in. Does anyone know the length of this challenge? :) thanks
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October 7 at 7:42 PMThis is the last day of the challenge, correct? Good job everyone. I'm glad I signed up for this it is a really great idea.
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October 6 at 6:06 PMJust more avocado skin getting thrown out today
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October 5 at 9:05 PMFood waste weighed more today because of an avocado pit
21 Team Members
Recently active team members
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Competitions
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