Erin Heimburge
"Striving to reduce waste and become more eco-conscious! "
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 856 TOTAL
participant impact
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UP TO1,170gallons of waterhave been saved
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UP TO23poundsfood waste prevented
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UP TO11poundsfood waste recorded
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UP TO49pounds of CO2have been saved
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UP TO2.0zero-waste mealsconsumed
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UP TO2.0zero waste recipescooked
Erin's actions
Community
Compost
I will compost my food scraps.
Food Systems
Watch a Documentary about Food Sovereignty
I will watch 2 documentary(ies) about food sovereignty: the right of local peoples to control their own food systems including markets, ecological resources, food cultures and production methods.
Cooking
Save the Peels
When life gives you lemons (or any other citrus peels), use the rinds to make a nontoxic cleaner.
Cooking
Revive Limpy Produce
Rescue limpy produce like leafy greens or carrots by soaking in an ice bath.
Cooking
Swap This for That
Missing an ingredient for a recipe? Check this list to find the best substitutes.
Planning
Eat the Leftovers
I will plan an Eat the Leftovers night by creating a tasty “smorgasbord" or using a recipe that repurposes leftovers. I will eat 2 meals using leftovers.
Food Waste Tracking
Food Waste Tracking
Ready. Set. Record!
For each day during the food waste tracking week, record your food waste. This action accepts one entry per day, so be sure to enter one total for food waste across all of your meals, or weigh all of your food waste once at the end of each day. Please use ounces for unit of measurement.
Participant Feed
Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.
To get started, share “your why.” Why did you join the challenge and choose the actions you did?
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Erin Heimburge 11/22/2020 8:53 PMI did it! I bought a used compost tumbler! -
Erin Heimburge 11/17/2020 8:22 PM