Sherry McGlaughlin

County of San Diego

POINTS TOTAL

0 TODAY
0 THIS WEEK
382 TOTAL

participant impact

UP TO

5.0

food items

properly stored
UP TO

102

gallons of water

have been saved
UP TO

2.0

pounds

food waste prevented
UP TO

4.8

pounds

food waste recorded
UP TO

4.3

pounds of CO2

have been saved
UP TO

7.0

zero-waste meals

consumed
UP TO

7.0

zero waste recipes

cooked

Sherry's actions

Planning

Meal Prep Mania

I will meal prep 5 meals.

COMPLETED
ONE-TIME ACTION

Planning

Eat the Leftovers

I will plan an Eat the Leftovers night by creating a tasty “smorgasbord" or using a recipe that repurposes leftovers. I will eat 2 meals using leftovers.

COMPLETED
ONE-TIME ACTION

Planning

Befriend the Freezer

The freezer is your friend! Store any leftover food in the freezer for a quick weekday meal or freeze fruits that are getting ripe to use for a delicious smoothie later. I will freeze 5 food item(s).

COMPLETED
ONE-TIME ACTION

Food Waste Tracking

Ready. Set. Record!

For each day during the food waste tracking week, record your food waste. This action accepts one entry per day, so be sure to enter one total for food waste across all of your meals, or weigh all of your food waste once at the end of each day. Please use ounces for unit of measurement.

COMPLETED 3
DAILY ACTIONS

Participant Feed

Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.

To get started, share “your why.” Why did you join the challenge and choose the actions you did?