Megan Rozzelle
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 440 TOTAL
participant impact
-
UP TO2.0food itemsproperly stored
-
UP TO280gallons of waterhave been saved
-
UP TO31poundsfood waste prevented
-
UP TO1.5poundsfood waste recorded
-
UP TO64pounds of CO2have been saved
-
UP TO22zero-waste mealsconsumed
-
UP TO12zero waste recipescooked
Megan's actions
Planning
Meal Prep Mania
I will meal prep 5 meals.
Planning
Befriend the Freezer
The freezer is your friend! Store any leftover food in the freezer for a quick weekday meal or freeze fruits that are getting ripe to use for a delicious smoothie later. I will freeze 2 food item(s).
Planning
Portion Planning
Use a portion size guide to ensure appropriate portions when cooking. I will cook 5 portion-appropriate meals.
Planning
Eat the Leftovers
I will plan an Eat the Leftovers night by creating a tasty “smorgasbord" or using a recipe that repurposes leftovers. I will eat 2 meals using leftovers.
Planning
Food Donation
I will donate extra food. If you or your work place are hosting a catered event and have trays of extra edible food, there is no need to toss it. With a little planning your celebratory feast can help feed others.
Planning
Fridge Inventory
I will keep a fridge inventory to stay up to date with what I have in my fridge before I go grocery shopping.
Planning
Date Labels Demystified
I will not toss food once it is past the best buy date. "Expiration" dates misleadingly refer to quality, not safety. Use your senses and best judgement.
Planning
Eat Me First
I will create an "Eat Me First" area in my fridge to prioritize food that needs to be used right away.
Planning
Dinner Party Guest-imator
I will use the Guest-imator to plan how much food to make for my upcoming dinner party with 10 guests.
Food Waste Tracking
Food Waste Tracking
Ready. Set. Record!
For each day during the food waste tracking week, record your food waste. This action accepts one entry per day, so be sure to enter one total for food waste across all of your meals, or weigh all of your food waste once at the end of each day. Please use ounces for unit of measurement.
Participant Feed
Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.
To get started, share “your why.” Why did you join the challenge and choose the actions you did?