joann shackelford

County of San Diego

POINTS TOTAL

0 TODAY
0 THIS WEEK
121 TOTAL

participant impact

UP TO

110

gallons of water

have been saved
UP TO

2.2

pounds

food waste prevented
UP TO

0.0

pounds

food waste recorded
UP TO

4.6

pounds of CO2

have been saved
UP TO

7.0

zero-waste meals

consumed
UP TO

7.0

zero waste recipes

cooked

joann's actions

Planning

Eat Me First

I will create an "Eat Me First" area in my fridge to prioritize food that needs to be used right away.

COMPLETED 0
DAILY ACTIONS

Planning

Date Labels Demystified

I will not toss food once it is past the best buy date. "Expiration" dates misleadingly refer to quality, not safety. Use your senses and best judgement.

COMPLETED 0
DAILY ACTIONS

Planning

Portion Planning

Use a portion size guide to ensure appropriate portions when cooking. I will cook 3 portion-appropriate meals.

COMPLETED 0
DAILY ACTIONS

Planning

Meal Prep Mania

I will meal prep 4 meals.

COMPLETED
ONE-TIME ACTION

Food Waste Tracking

Ready. Set. Record!

For each day during the food waste tracking week, record your food waste. This action accepts one entry per day, so be sure to enter one total for food waste across all of your meals, or weigh all of your food waste once at the end of each day. Please use ounces for unit of measurement.

COMPLETED 0
DAILY ACTIONS

Participant Feed

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