Kate Valdivia
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 445 TOTAL
participant impact
-
UP TO51gallons of waterhave been saved
-
UP TO1.0poundsfood waste prevented
-
UP TO0.7poundsfood waste recorded
-
UP TO2.1pounds of CO2have been saved
-
UP TO3.0zero waste recipescooked
Kate's actions
Food Waste Tracking
Food Waste Tracking
Ready. Set. Record!
For each day during the food waste tracking week, record your food waste. This action accepts one entry per day, so be sure to enter one total for food waste across all of your meals, or weigh all of your food waste once at the end of each day. Please use ounces for unit of measurement.
Cooking
Repurpose Leftovers
Give leftovers a new life! For example, use leftover rice to make fried rice. I will try a recipe that repurposes leftovers 3 times.
Cooking
Save the Peels
When life gives you lemons (or any other citrus peels), use the rinds to make a nontoxic cleaner.
Participant Feed
Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.
To get started, share “your why.” Why did you join the challenge and choose the actions you did?
-
Kate Valdivia 2/02/2021 8:06 AMMy husband and I are more conscientious about recipes and portion sizes to cut down on food waste. -
Kate Valdivia 5/18/2020 11:22 AMleft over potatoes with eggs for breakfast -
Kate Valdivia 10/25/2019 1:39 PMchili chicken used 1) for main meal 2) as side and 3) topper on baked potato